Friday, February 4, 2011

Banana Walnut Waffles

I modified a recipe from Veganomicon by adding cinnamon, ginger and clove, because nutmeg alone is a little boring. I make a big batch of waffles on weekends and freeze them for easy work breakfasts. These are my favorite so far because the recipe requires much less oil than others because of all of the mashed banana. :)





(Sorry about the crappy photo- I took it with my iphone under fluorescent office lighting!)

1 comment:

  1. Wow. That pic is about as bad as most of mine.

    ha. ;)

    I have high hopes though!

    I think the recipes I'm gonna do this month btw are gonna be chili and that sweet potato curried chickpea gravy thing that I love. But it's a mess of foods and no pic will likely make it look good. ha. :P

    I already have a good pic of the chili though! :)

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