Leftover Chili Burritos!

We had a lazy dinner tonight made from leftover chili + extra beans and seasonings. I melted cheddar Daiya on top, wrapped them up, then topped them with homemade salsa (very chunky because, like I said, I was lazy!) with lime. I also attempted to rip off that orange ranchy sauce that Mad Mex uses on top of their burritos. I used Veganaise and Tapatio hot sauce and it was good, but next time I think I will add some chili powder or cumin or something as well. The tortillas are habanaro lime from Trader Joe's.